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Pol Roger Cellars 4.
One of the things most appealing to me when doing champagne classes or presentations is to see the realization dawning on the faces of the participants that all champagnes are not alike. They can be extraordinarily different.

The Angle

Subject Matter

  • Arts and entertainment 100.00%
    • Music, film and television 100.00%

Emotional Reaction






Dimensions/Depth Chart

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