30% of consumers are interested in Persian cuisine
38% of consumers are interested in Turkish cuisine
• Manti — dumplings stuffed with spiced lamb or other meat
• Dondurma — super thick, Turkish ice cream made by blending together cream, salep, mastic and sugar
• Fesenjan — a sweet and sour duck (or chicken) stew made from pomegranate and ground walnuts from the Gilan Province of Iran
• Kashke ...