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The new Netflix limited series “High on the Hog: How African American Cuisine Transformed America,” which starts streaming on May 26, is an incredible reframing of history that reintroduces the United States to viewers through the lens of Black people’s food — which is to say, American food.

Subject Matter

  • Culture, pop culture 57.63%
  • Arts and entertainment 42.37%
    • Arts, entertainment or history 100.00%

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