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20211002 tqd006.
O afternoon Cutty Sark and fried haddock at a bar overlooking the working waterfront in Portland, Maine, Steve Train is doing what so many lobstermen do on shore: telling stories. Mr Train has been a lobsterman for 45 years; he first went out when he was 11 years old.

The Angle

Subject Matter

  • Environment and natural world 66.67%
  • Lifestyle 33.33%
    • Food and drinks 100.00%

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Dimensions/Depth Chart

If you find a dimension intereseting, we recommend you pick up one or two facts that you find intriguing and place them into your memory. That way you will have 2nd degree information about the topic if it comes up in conversation.

Accordingly, you can do the same with others as well.