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Melbourne was riding high on a wave of quality sourdough and artisan pastries before the pandemic, with next-generation bakeries such as Caulfield North's Baker Bleu, Brunswick East's Wildlife and All Are Welcome in Northcote and Thornbury joining familiar stalwarts like Baker D. Chirico over the past five years. But we're still hungry for more bread and cake.

The Angle

Subject Matter

  • Arts and entertainment 52.94%
    • Music, film and television 100.00%
  • Lifestyle 47.06%
    • Food and drinks 100.00%

Emotional Reaction






Dimensions/Depth Chart

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